(214) 618 1991

Trattorial al Giardino

Easter at Giardino’s

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Since Easter is the end of the Lent season, food plays a big part in the celebrations. Traditional Easter foods include lamb or goat, artichokes, and special Easter breads that vary from region to region.

We have crafted a special menu for such occasion. Please call to make your reservation at 214 618 1991. Open from 11 AM.

 

Download Easter Menu