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Trattorial al Giardino

Introducing new wines

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New Wines are arriving to Giardino!

Brolo Campofiorin Oro by Masi
Rosso del veronese IGT

$44 and $12 by the Glass

Dry, rich, velvety, complex and elegant. Made in the same approachable style as Campofiorin, of which this is a cuvée version, using the original production method inspired by the technique employed for Amarone.
Given extra complexity with the addition to the blend of the special Oseleta grape, rediscovered by Masi, ageing in small oak casks accentuates its international style.

Grape varieties
Corvina, Rondinella, Oseleta.

Look: deep ruby red.
Nose: berry fruit, preserves and vanilla.
Palate: rich, full-bodied, packed with baked fruit, and hints of cocoa and vanilla on the finish.

Samas by Agricola Punica

IGT Isola dei Nuraghi

$42 and $12 by the Glass

white wine made from selected Vermentino and Chardonnay grapes, vinified with cryo-maceration techniques to preserve the wine from oxidation. Harvesting done by hand at dawn to maintain the characteristic varietal notes of these grapes, mostly coming from vineyards with sandy soil.

80% Vermentino – 20% Chardonnay

Vivid yellow straw colour with soft greenish hints, the typical bouquet of tropical fruit and citrus notes with a distinguish Mediterranean flavour (sage fragrancy).
On the palate this wine is silky and well balanced by a moderate alcohol content (12,5%), good salinity and freshness notes.To be stored at medium-low temperatures on the range of 15-17 °C and to be served a bit cooler (around 12-13 °C). It matches very well all fish-made dishes, any white meat or it can be simply savoured as aperitif.